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5-Day Bread Making Class with Chef Jenna White

S$ 1,300.00

by Chef Jenna White
Are you looking to learn about different varieties of breads? Get ready to bake to your heart's content in this awesome 5-day bread course. On the first day, join Chef Jenna White for Basic Bread Baking class and create a range of breads from two simple doughs. On day 2, you will turn your attention to the healthier breads with…

Easy

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Basic Bread Making with Chef Jenna White

S$ 260.00

Basic Bread Making with Chef Jenna White

02, 09, 12, 15 Dec | 08, 12, 30 Jan | 02, 06, 10, 25 Feb | 03, 06, 08, 12 Mar

by Chef Jenna White
Let Baker & Cook’s Executive Chef Jenna White share with you the science of basic bread baking as well as our unique kneading style without using a mixer or bread machine! In this 100% hands-on foundation bread baking class, Chef Jenna will teach you the gluten development for basic bread. You will produce a variety of breads from two basic…

Easy

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Sourdough Bread Masterclass – 2-Day Intensive with Chef Jenna White

S$ 540.00

by Chef Jenna White
Tangy and chewy, sourdough bread is a loaf-lover's ticket to heaven. It is what everyone is asking to learn. Sourdough bread is made by fermenting the yeast naturally present in flour. It's said to be healthier and more nutritious than regular bread. In our 2-day sourdough masterclass, you will learn sourdough preparation (how to wake a sourdough) and how to…

Advanced

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2-Day Kids’ School Holiday Bootcamp Class with The Brettschneider’s Team

S$ 300.00

by Brettschneider's Team
It’s time to set your budding little chefs free in our kitchen for a 2-day cooking and baking lesson. Send your child to the bootcamp now to unlock their potential and their problem-solving and creativity skills. They will also learn all the kitchen basics including hygiene and safety, as well as interesting recipes. Over the two days, they will create…

Easy

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Easter Bread Baking with Chef Jenna White

S$ 250.00

by Chef Jenna White
Looking for a fun activity to take up this Easter, join us and make your own Easter Breads! Don’t you agree that it is difficult to find wholesome good quality Hot Cross Buns than those enriched, spice-filled treats available at Baker & Cook? Learn the secret behind this delectable treat as well as German Easter Bread (Osterbrot) and Swiss Easter…

Moderate

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Spanish Dessert Masterclass with Chef Carlos Montobbio, Head Chef of Esquina

S$ 220.00

by Chef Carlos Montobbio
Join award-winning Spanish Chef Carlos Montobbio as he imparts his contemporary interpretations of Spanish desserts from Esquina. Think Classic Crema Catalana and Cheesecakes packed with a variety of cheeses that oozes when the cake is sliced. A class truly not to be missed!

Easy

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Courses

5-Day Bread Making Class with Chef Jenna White

Easy by Chef Jenna White

S$ 1,300.00

- - 02 17 Add to Cart

Basic Bread Making with Chef Jenna White

Easy by Chef Jenna White

S$ 260.00

- 02, 09, 12, 15 08, 12, 30 02, 06, 10, 25 Add to Cart

Sourdough Bread Masterclass – 2-Day Intensive with Chef Jenna White

Advanced by Chef Jenna White

S$ 540.00

- 03 19 27 Add to Cart

2-Day Kids’ School Holiday Bootcamp Class with The Brettschneider’s Team

Easy by Brettschneider's Team

S$ 300.00

- - - - Add to Cart

Easter Bread Baking with Chef Jenna White

Moderate by Chef Jenna White

S$ 250.00

- - - - Add to Cart

Spanish Dessert Masterclass with Chef Carlos Montobbio, Head Chef of Esquina

Easy by Chef Carlos Montobbio

S$ 220.00

- 29 21 22 Add to Cart