2-Day Kids’ School Holiday Bootcamp Class with Chef Jyune Read

S$ 300.00


by Chef Jyune Read

For children 5 – 12 years old. (Includes what they have made for lunch, orange juice, hot chocolate as well as taking home their baked goods.)

It’s time to set your budding little chefs free in our kitchen for a 2-day cooking and baking lesson. Send your child to our bootcamp to unlock their potential problem-solving and creativity skills. They will also learn all the kitchen basics including hygiene and safety as well as interesting recipes. Over the two days, they will learn how to make Fresh Pasta and Tomato sauce, Mini Chicken Pies, Scones, Cake Pops, and M&M Cookies.

Course Dates

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