2-Day Petit Gateaux & Potted Desserts Masterclass with Chef Jenna White

S$ 560.00

Moderate

by Chef Jenna White

Includes morning and afternoon tea, lunch, a glass of wine and coffee/tea.

Our amazingly talented Chef Jenna is excited to teach you these gorgeous multi-layered cakes filled with a variety of textural contrasts and complementary flavours using a variety of techniques. Not only these but she will also wow you with small potted desserts that will make any dessert table come alive. Imagine yourself setting up a beautiful dessert table filled with colourful, flavourful and very technical desserts – our guests will surely be impressed!

Course Dates

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