Everyday Puddings with Chef Nicholas Ng, Head Pastry Chef of Baker & Cook
S$ 190.00
Easy
by Chef Nicholas Ng
Includes coffee/tea and all your bakes to take home.
The humble pudding goes back in decades. Think of rich custards, soaked breads and fruits which are often baked or steamed. In this class, Chef Nic will introduce some of his favourite and simple recipes such as Sticky Date Pudding with toffee sauce as well as the Bread & Butter Pudding.
Trust us when we say these classics are going to make a comeback!
| Course Dates | Time | Reg.Close On | Status | Action | ||
|---|---|---|---|---|---|---|
| Wed 24 March 2021 | 10am - 1pm | 22 Mar 2021 | Available |
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