European Layered Cakes with Chef Jenna White

S$ 245.00

Moderate

by Chef Jenna White

Take home your 2 lovely cakes as well as enjoy lunch and a glass of wine.

Take your basic cake knowledge to a whole new level. Join Chef Jenna White as she teaches you how to create elaborate layered cakes using sponges, bavarois and glazes. You will walk away with new skills & a showstopper Linzer Torte and Charlotte Royale that is sure to impress your friends!

Course Dates
Tue 21 April 2020 10am - 4pm 19 Apr 2020 Available Add to Cart
Wed 13 May 2020 10am - 4pm 11 May 2020 Available Add to Cart

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