European Layered Cakes with Chef Jenna White

S$ 245.00

Moderate

by Chef Jenna White

Includes morning and afternoon tea, lunch and all of your bakes to take home.

Take your basic cake knowledge to a new level. Join Chef Jenna White as she teaches you how to create elaborate layered cakes using sponges, buttercreams, glazes and caramels. You will walk away with new skills & a show-stopper Opera Cake & Dobos Torte that will be sure to impress your friends.

Course Dates
Thursday 4 April 2019 10am - 4pm 02 Apr 2019 Available Add to Cart
Saturday 8 June 2019 10am - 4pm 06 Jun 2019 Available Add to Cart

Other Classes You Might Be Interested

S$ 260.00

by Dean Brettschneider
Easter Baking With Dean Brettschneider

06, 14 Apr

You would have to agree that it is hard to find better Hot Cross Buns than the enriched, spice-filled treats…

Moderate Add to Cart

S$ 190.00

by Chef Jenna White
Pasta Making Masterclass with Chef Jenna White (NEW RECIPES)

05 Apr | 10 May

Home-made fresh pasta is such a treat! Join Chef Jenna White as she leads you through the basics of ravioli…

Easy Add to Cart

S$ 250.00

by Chef Jenna White
All-time Favourite Cakes with Chef Jenna White

17 Apr | 21 May | 18 Jun

Perfect our modern version of everyone’s good old favourite classic cakes such as Baked Raspberry Cheesecake, Chocolate Very Berry Layer…

Moderate Add to Cart