Let’s get Technical with Chef Jenna White

S$ 245.00

Moderate

by Chef Jenna White

Includes morning and afternoon tea, lunch and all of your bakes to take home.

Take your basic cake knowledge to a new level. Join Chef Jenna White as she teaches you how to create elaborate layered cakes using sponges, buttercreams, glazes and caramels. You will walk away with new skills & a show-stopper Opera Cake & Dobos Torte that will be sure to impress your friends.

Course Dates
Friday 1 February 2019 10am - 4pm 30 Jan 2019 Available Add to Cart
Wednesday 6 March 2019 10am - 4pm 04 Mar 2019 Available Add to Cart

Other Classes You Might Be Interested

S$ 245.00

by Chef Teo See Ping
Japanese Desserts with Chef Teo See Ping

28 Feb | 31 Mar

Learn the delicate process of making super popular Japanese dessert from Chef Teo. In this class, you will learn 3 recipes…

Moderate Add to Cart

S$ 540.00

by Dean Brettschneider
(NEW) Sourdough Masterclass – 2 Day Intensive with Dean Brettschneider

29 Jan | 16 Mar

Tangy and chewy, sourdough bread is a loaf-lover's ticket to heaven. It’s what everyone is asking to learn. And who…

Advanced Add to Cart

S$ 350.00

by Chef Roshini Dharmapala
Valentine's Day Couples Cooking

14 Feb

Spend a romantic evening in the kitchen and work alongside your beloved Valentine to create a sumptuous three-course meal that…

Easy Add to Cart