Cooking the Perfect Gnocchi with Chef Roshini from 2Gud2Eat

S$ 190.00

Easy

by Chef Roshini Dharmapala

In this class, you will enjoy the fresh gnocchi dishes you have made with a glass of wine.

You will get to learn the science and techniques behind Italy’s most famous dumpling, light and airy Gnocchi. These little pillows made from potato complements almost any pasta sauce and the best part is that it really is not that tough to make them!

Course Dates

Other Classes You Might Be Interested

S$ 200.00

by Chef Konstantino Blokbergen
Never Waste Old Loaves with Chef Konstantino BNever Waste Old Loaves with Chef Konstantino Blokbergen

12 Apr | 02 May

Unsure what to do with those leftover scraps of bread? Well, fret not! Join Chef Tino and turn your scraps…

Easy Add to Cart

S$ 220.00

by Chef Randy Torres
Mexican Magic with Chef Randy Torres, Group Executive Chef of The Loco Group

14 Apr | 20 May | 26 Jun

There’s no denying that Mexican food is one of the most vibrant cuisines out there today. Come join Chef Randy…

Easy Add to Cart

S$ 200.00

by Chef Nicholas Ng
Easy Pear Bakes with Chef Nicholas Ng, Head Pastry Chef of Baker & Cook

29 Mar | 30 Apr | 30 May | 17 Jun

Pears often play second fiddle to apples, but they make some of the most delicious and beautiful fruit-based bakes. In…

Easy Add to Cart