Chocolate Overload With Chef Jenna White

S$ 245.00

Moderate

by Chef Jenna White

Includes morning and afternoon tea, lunch, a glass of wine and coffee/tea.

Who doesn’t love chocolate? Hands up! Using this simple yet versatile ingredient, Chef will present some of her favourite recipes such as gooey Chocolate Brownie, Sacher Torte, Chocolate Truffles and a quick Chocolate Mousse. Rich, decadent yet super delicious.

Course Dates
Wed 18 November 2020 10am - 4pm 16 Nov 2020 Full Join Wait List

Other Classes You Might Be Interested

S$ 150.00

by Brettschneider's Team
Barista & Latte Art With Jay Soh

13 Nov | 30 Dec

Learn all the secrets behind creating the perfect espresso, latte, cappuccino, macchiato and flat white. Once you have learnt to…

Easy Add to Cart

S$ 190.00

by Chef Paula Tan
The Colourful Xiao Long Bao & Gyoza with Chef Paula Tan

15 Nov | 27 Dec

Ever wondered if dumpling making is an easy task? Put those thoughts to rest as Chef Paula shares her secret…

Easy Add to Cart

S$ 260.00

by Dean Brettschneider
Basic Bread Baking with Dean Brettschneider

02 Nov

Our most popular class is based on Dean’s award-winning book BREAD. In this class you will learn all the fundamentals…

Easy Add to Cart