Show-Stopping Tarts with Chef Jenna White

S$ 245.00

Moderate

by Chef Jenna White

Includes morning and afternoon tea, lunch and a glass of wine and coffee / tea.

Who can resist baked pastry shells packed with a variety of fillings? Join Chef Jenna as she teaches you how to create a range of simple yet stunning desserts. From Walnut, Pear and Fig, Chocolate and Caramel, Lemon Meringue and everyone’s favourite Fruit Tarts, your family and friends will be forever thankful with your new-found skill.

Course Dates

Other Classes You Might Be Interested

S$ 190.00

by Chef Jenna White
The Salads of Brettschneider’s with Chef Jenna White

07 Sep

If you have attended our classes, you would be familiar with the salads that are served during lunch. We get…

Easy Add to Cart

S$ 190.00

by Chef Roshini Dharmapala
Middle Eastern Cooking Class with Chef Rosh

23 Aug | 10 Sep

Middle Eastern food in our eyes is a feast that is befitting of a king. Join the team to create…

Easy Add to Cart

S$ 190.00

by Chef Clara Lim
V for Vegan with Chef Clara Lim

27 Aug

Whether you’re 100% vegan (or not), conscious of what you put into your body, or just simply trying to eat…

Easy Add to Cart