Spanish Dessert Masterclass with Chef Carlos Montobbio, Head Chef of Esquina

S$ 220.00

Easy

by Chef Carlos Montobbio

Enjoy your beautifully plated dishes with a glass of wine.

Join award-winning Spanish Chef Carlos Montobbio as he imparts his contemporary interpretations of Spanish desserts from Esquina. Think Classic Crema Catalana and Cheesecakes packed with a variety of cheeses that oozes when the cake is sliced. A class truly not to be missed!

Course Dates
Mon 22 March 2020 10am - 2pm 20 Mar 2021 Available Add to Cart

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