Pasta Making Masterclass with Chef Jyune Read
S$ 190.00
Easy
by Chef Jyune Read
In this class you will enjoy the fresh pasta you have made with a glass of wine and coffee / tea.
Homemade fresh pasta is such a treat! Chef Jyune will guide you through the basics of Tortellini and Spaghetti, as well as preparing two delicious sauces that will enhance your pasta dish perfectly. The new menu feature classics such as Spaghetti Alle Vongole & Ricotta and Spicy Sausage Ravioli.
If you are a pasta lover, you will fall in love with this class!
| Course Dates | Time | Reg.Close On | Status | Action | ||
|---|---|---|---|---|---|---|
| Tue 13 April 2021 | 9.30am - 12.30pm | 11 Apr 2021 | Available |
Add to Cart
|
||
| Wed 21 April 2021 | 9.30am - 12.30pm | 19 Apr 2021 | Available |
Add to Cart
|
||
| Thu 6 May 2021 | 9.30am - 12.30pm | 04 May 2021 | Available |
Add to Cart
|
||
| Fri 4 June 2021 | 9.30am - 12.30pm | 02 Jun 2021 | Available |
Add to Cart
|
Other Classes You Might Be Interested
S$ 230.00
by
Chef Peter Rollinson
Sensational Seafood Cooking with Chef Peter Rollinson, Executive Chef of Flutes Restaurant and Bar
16 Mar | 12 Apr | 03 May | 07 Jun
Chef Peters love for fish is like none other. So much so, he carefully selects fish from some of the…
Moderate Add to Cart
S$ 250.00
by
Chef Nicholas Ng
Layered Cakes with Chef Nicholas Ng, Head Pastry Chef of Baker & Cook
28 Mar | 27 Apr | 18 May | 12 Jun
Layer cakes are just as delicious as they are decorative. Learn to bake your own spectacular layered sponges for a…
Moderate Add to Cart
S$ 230.00
by
Chef Lee Kwok Meng
A Meat Lovers Dream with Chef Lee Kwok Meng
06 Apr | 08 May | 08 Jun
Do you love meat but struggle to cook it perfectly? Let Chef Meng teach you a variety of techniques such…
Easy Add to Cart