2 Day Kids Holiday Bootcamp with Chef Jenna White

S$ 280.00

Easy

by Chef Jenna White

This class includes pasta for lunch on the first day, sandwich for second day and bring home all their bakes product. For children 6 – 12 years old.

It’s time to set your budding little chefs free in our kitchen for a 2 day baking & cooking boot-camp. Your children will learn all the kitchen basics including hygiene and safety, as well as interesting recipes and various cooking techniques. Over the two days, they will create and eat fresh pasta with classic sauces, bake cookies and create desserts.

Course Dates
Mon 15 June & Tue 16 June 2020 10am - 1pm (daily) 13 Jun 2020 Available Add to Cart

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