Layered Cakes with Chef Nicholas Ng, Head Pastry Chef of Baker & Cook

S$ 250.00

Moderate

by Chef Nicholas Ng

Includes morning and afternoon tea, lunch, a glass of wine and coffee/tea.

Layer cakes are just as delicious as they are decorative. Learn to bake your own spectacular layered sponges for a special occasion. Chef Nicholas will teach you how to fill, layer and mask a cake. Recipes include Ondeh Ondeh cake and Coffee Layered cake.

 

Please note - In line with the latest government regulations, we have been informed that all school participants will need to be fully vaccinated (two weeks after receiving second dose) or present a valid negative PET result for duration of class.

Course Dates
Wed 17 November 2021 10am - 4pm 15 Nov 2021 Full Join Wait List
Thu 30 December 2021 10am - 4pm 28 Dec 2021 Full Join Wait List

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