2-Day Kids’ School Holiday Bootcamp Class with Chef Jyune Read (NEW RECIPES)

S$ 300.00


by Chef Jyune Read

Easy. For children 6 – 12 years old. (Include what they have made for lunch, orange juice, hot chocolate and take home their baked products.)

It’s time to set your budding little chefs free in our kitchen for a 2-day cooking and baking lesson. Send your child to our bootcamp to unlock their potential problem-solving and creativity skills. They will also learn all the kitchen basics including hygiene and safety as well as interesting recipes. Over the two days, they will learn how to make Mini Pizza, Sliders, Fruit Tarts, No Baked Chocolate Almond Cornflakes Cookies, Chocolate Chip Cookies and Vanilla Cupcakes.

Course Dates
Tue 1 & Wed 2 June 2021 9.30am - 12.30pm Daily 30 May 2021 Available Add to Cart
Tue 1 & Wed 2 June 2021 2.30am - 5.30pm Daily 30 May 2021 Available Add to Cart
Wed 23 & Thu 24 June 2021 9.30am - 12.30pm Daily 21 Jun 2021 Full Join Wait List

Other Classes You Might Be Interested

S$ 220.00

by Chef Randy Torres
Mexican Magic with Chef Randy Torres, Group Executive Chef of The Loco Group

20 May | 26 Jun

There’s no denying that Mexican food is one of the most vibrant cuisines out there today. Come join Chef Randy…

Easy Add to Cart

S$ 200.00

by Chef Jyune Read
Mother Day's Special-Let's Take A Mom-ent to Celebrate You! - Mom & Child Cake Baking

09, 09 May

Spend some personal time with mom this Mother’s Day with a hands-on cake baking session. A crowd favourite, 8-inch Victoria…

Easy Add to Cart

S$ 200.00

by Chef Paula Tan
Traditional Asian Pastries with Chef Paula Tan

12 May | 10 Jun

These Chinese flaky pastries are made up of two separate doughs. One referred to as the water dough, the other…

Easy Add to Cart