Spanish Dessert Masterclass with Chef Carlos Montobbio, Head Chef of Esquina

S$ 220.00

Easy

by Chef Carlos Montobbio

Enjoy your beautifully plated dishes with a glass of wine.

Join award-winning Spanish Chef Carlos Montobbio as he imparts his contemporary interpretations of Spanish desserts from Esquina. Think Classic Crema Catalana and Cheesecakes packed with a variety of cheeses that oozes when the cake is sliced. A class truly not to be missed!

Course Dates
Mon 23 November 2020 10am - 2pm 21 Nov 2020 Full Join Wait List
Tue 29 December 2020 10am - 2pm 27 Dec 2020 Available Add to Cart

Other Classes You Might Be Interested

S$ 190.00

by Chef Jenna White
Everyday Puddings with Chef Jenna White (NEW RECIPES)

25 Nov

The humble pudding goes back in decades. Think of rich custards, soaked breads and fruits which are often baked or…

Easy Add to Cart

S$ 250.00

by Chef Jenna White
All-Time Favourite Cakes with Chef Jenna White (NEW RECIPES)

12 Nov

Perfect our modern version of everyone’s good old favourite classic cakes such as Lamington Cake, Chocolate Layer Cake and Lemon…

Easy Add to Cart

S$ 190.00

by Chef Roshini Dharmapala
Cooking the Perfect Gnocchi with Chef Roshini from 2Gud2Eat

19 Nov

You will get to learn the science and techniques behind Italy’s most famous dumpling, light and airy Gnocchi. These little…

Easy Add to Cart