Esquina Signature with Chef Carlos Montobbio, Head Chef, Esquina

S$ 250.00

Moderate

by Chef Carlos Montobbio

Enjoy your beautifully plated dishes with a glass of wine.

Let award winning Spanish Chef Carlos Montobbio share with you the secrets behind his signature Esquina dishes. Every dish is carefully crafted with quality and refined produce. Using simple flavours to create complex dishes, this class will leave you both satisfied and wanting to learn more! Recipes include Chorizo Iberico Croquetas, Roasted Califlower with Manchego Cheese &  Serrano Ham, Jerusalem Artichoke Puree, Burnt Onion Sauce with Chorizo Breadcrumbs Scallops and Iberico Pork & Foie gras Burgers!

Course Dates
Monday 18 February 2019 10am - 2.30pm 16 Feb 2019 Available Add to Cart
Monday 18 March 2019 10am - 2.30pm 16 Mar 2019 Available Add to Cart

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