Babka and Brownies with Chef Jenna White

S$ 180.00

Easy

by Chef Jenna White

Includes ample tasting samples and all of your bakes to take home.

Learn the secret of how to take chocolate brownie batter and roll in between delicate dough to create the mesmerising chocolate swirl that features in this beloved Eastern European cake.
And while you’re at it, you will whip up everyone’s favourite Raspberry and Caramel Chocolate brownies. A decedent day to say the least!

Course Dates

Other Classes You Might Be Interested

S$ 160.00

by Brettschneider's Team
Parent & Child Class - Fresh Pasta & Dessert with The Brettschneider's Team

01, 25 May

Let the budding young Chef and yourself loose in our kitchen. Chef will teach you how to master fresh pasta…

Easy Add to Cart

S$ 260.00

by Dean Brettschneider
(NEW) Nordic Baking With Dean Brettschneider

24 May

In this class you will learn the best of Nordic Baking and make products such as Swedish Cinnamon Rolls, Finnish…

Moderate Add to Cart

S$ 260.00

by Chef Jenna White
Viennoiserie Masterclass with Chef Jenna White

15 May | 20 Jun

One of the most celebrated and recognized categories in the French bakery world, Viennoiserie is,commonly translated as “things from Vienna”.…

Advanced Add to Cart