A Meat Lovers Dream with Chef Lee Kwok Meng
S$ 230.00
Easy
by Chef Lee Kwok Meng
Enjoy the dishes that you have made along with a glass of wine and coffee/tea.
Do you love meat but struggle to cook it perfectly? Let Chef Meng teach you a variety of techniques such as braising, baking, steaming, smoking and deep frying. Recipes include Salted Baked Chicken, Braised Soya Chicken, Tangerine Glazed Pork Belly and Crispy Nam Yu Pork!
| Course Dates | Time | Reg.Close On | Status | Action | ||
|---|---|---|---|---|---|---|
| Sat 8 May 2021 | 10am - 2.30pm | 06 May 2021 | Full |
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| Tue 8 June 2021 | 10am - 2.30pm | 06 Jun 2021 | Full |
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