A Meat Lovers Dream with Chef Lee Kwok Meng

S$ 230.00

Easy

by Chef Lee Kwok Meng

Enjoy the dishes that you have made along with a glass of wine and coffee/tea.

Do you love meat but struggle to cook it perfectly? Let Chef Meng teach you a variety of techniques such as braising, baking, steaming, smoking and deep frying. Recipes include Salted Baked Chicken, Braised Soya Chicken, Tangerine Glazed Pork Belly and Crispy Nam Yu Pork!

Course Dates
Sat 8 May 2021 10am - 2.30pm 06 May 2021 Full Join Wait List
Tue 8 June 2021 10am - 2.30pm 06 Jun 2021 Full Join Wait List

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