Sushi & Tempura with Chef Jeremy Tan

S$ 200.00

Easy

by Chef Jeremy Tan

Enjoy the sushi that you have made along with a glass of wine and tea/coffee.

Everyone loves these healthy rice balls topped with fish, eggs or vegetables. Join Chef Jeremy to take your love affair to the next level by learning to make them professionally. Using classical techniques but simple steps you will create various styles of Sushi, Chirashi and Ebi Tempura.

Course Dates
Thu 26 December 2019 10am - 2pm 24 Dec 2019 Available Add to Cart

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