A Taste of Thailand Series- Thai Snacks

S$ 190.00

Easy

by Chef Payal Thakurani

Enjoy the Thai-tastic meal that you have created along with a glass of wine.

Thai cuisine is a simple, yet clever combination of Eastern and Western influences harmoniously combined into sour, sweet, salty, bitter and spicy flavours that work together to make each dish come alive. We never get tired of Thai food and that is why Chef Payal is back with a series of popular classes;
Thai Snacks - Fried Shrimp Cakes, Spring Rolls, Thai Satay with Peanut Sauce and Mango Sticky Rice

Course Dates
Wednesday 20 March 2019 10am - 1pm 18 Mar 2019 Available Add to Cart

Other Classes You Might Be Interested

S$ 260.00

by Chef Jenna White
Basic Bread Baking

22 Jan

After learning daily from the Baker himself, our in-house chef Jenna White will share with you the science of bread…

Easy Add to Cart

S$ 190.00

by Chef Roshini Dharmapala
Spice it up in the Kitchen

26 Feb | 27 Mar

The staple diet of Chef Rosh’s native country Sri Lanka is meat and vegetables prepared as curries. Being a country…

Easy Add to Cart

S$ 245.00

by Chef Teo See Ping
Japanese Desserts with Chef Teo See Ping

28 Feb | 31 Mar

Learn the delicate process of making super popular Japanese dessert from Chef Teo. In this class, you will learn 3 recipes…

Moderate Add to Cart