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Basic Bread Baking

S$ 260.00

Basic Bread Baking

07, 15, 23 Jun

by Dean Brettschneider
Our most popular class is based on Dean’s award-winning book BREAD. In this class you will learn all the fundamentals of bread baking, as well as Dean's unique style of kneading, to produce a variety of breads from two basic doughs. A 100% hands-on foundation class that is guaranteed to improve your home-baked bread! This class is a prerequisite for…

Easy

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European Layered Cakes with Chef Jenna White

S$ 245.00

by Chef Jenna White
Take your basic cake knowledge to a new level. Join Chef Jenna White as she teaches you how to create elaborate layered cakes using sponges, buttercreams, glazes and caramels. You will walk away with new skills & a show-stopper Opera Cake & Dobos Torte that will be sure to impress your friends.

Moderate

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Gluten Free Baking with Chef Jenna White

S$ 245.00

by Chef Jenna White
Gluten is a protein found in certain grains, such as wheat, rye and barley Many foods are made with gluten-containing ingredients so let Chef Jenna White educate you with gluten free recipes which is important to those who are gluten intolerance. You will have a better understanding and eating right for your gluten free diet! Recipes include one cake, one…

Moderate

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(NEW) Asia’s Favourite Cakes with Chef Teo See Ping

S$ 245.00

by Chef Teo See Ping
If you love Asian inspired flavoured cakes such as Pulut Hitam and Pandan Layer Cake then this is the class for you. Chef Teo will guide you step by step on how to to create the simple yet classical cakes. A great edition for any birthday party!

Moderate

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Savoury Quiche, Pies and Sausage Rolls with Chef Jenna White

S$ 245.00

by Chef Jenna White
Drawing from Dean Brettschneider’s internationally recognised PIE book, join us for this practical, hands-on class to learn how to make delicious sweet, savoury and puff pastry and pies. Try your hand at individual Kiwi Beef Pies, Savoury Quiche and Sausage Rolls.

Moderate

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(NEW) Puff Pastry with Chef Jenna White

S$ 245.00

by Chef Jenna White
Puff pastry is one of the most technical pastries in the baking world. So why not come a tackle it? During this class you will make your own puff pastry from scratch learning how to specially fold layer by layer of butter and dough. You will also learn to roll, finish and bake Fig and Parma Ham Galette, Apple Turnover…

Moderate

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Courses

Basic Bread Baking

Easy by Dean Brettschneider

S$ 260.00

- 07, 15, 23 - - Add to Cart

European Layered Cakes with Chef Jenna White

Moderate by Chef Jenna White

S$ 245.00

- 08 - - Add to Cart

Gluten Free Baking with Chef Jenna White

Moderate by Chef Jenna White

S$ 245.00

- 11 - - Add to Cart

(NEW) Asia’s Favourite Cakes with Chef Teo See Ping

Moderate by Chef Teo See Ping

S$ 245.00

- 13 08 - Add to Cart

Savoury Quiche, Pies and Sausage Rolls with Chef Jenna White

Moderate by Chef Jenna White

S$ 245.00

- 14 - - Add to Cart

(NEW) Puff Pastry with Chef Jenna White

Moderate by Chef Jenna White

S$ 245.00

- 17 - - Add to Cart