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Asian Pastry with Chef Teo See Ping

S$ 245.00

Moderate

by Chef Teo See Ping

Includes morning & afternoon tea, lunch and a glass of wine and coffee / tea.

Learn the technical process of making delicate Asian pastry with Chef Teo See Ping. In this class, you will learn 3 recipes which include Flaky Egg Tart, Chrysanthemum Crisp and last but not least the all-time favourite Spiral Curry Puff!

Course Dates

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