Brioche Making with Chef Jenna White
S$ 180.00
Easy
by Chef Jenna White
Includes ample tasting samples and all of your bakes to take home.
Chef Jenna White will teach you two different styles of making enriched egg and butter bread that is delightfully tender. Baking a brioche utilizes a unique and rigorous baking technique which Chef Jenna will teach you. You will take home an Orange & Cranberry Brioche plait and Morning Custard Rolls.
| Course Dates | Time | Reg.Close On | Status | Action | ||
|---|---|---|---|---|---|---|
| Tuesday 30 April 2019 | 9am - 12pm | 28 Apr 2019 | Available |
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