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Sourdough Masterclass – 2-Day Intensive with Dean Brettschneider

S$ 540.00

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by Dean Brettschneider

Includes lunch and a glass of wine and coffee / tea on both days

Tangy and chewy, sourdough bread is a loaf-lover's ticket to heaven. It is what everyone is asking to learn. And who better to teach other than Little Johnny’s Master himself, Dean Brettschneider? In our sourdough masterclass, you will learn sourdough preparation (how to wake a sourdough) and how to make Sourdough Crackers, Spelt, Honey and Sunflower Seed Loaf, Butterfly Pea Flower Loaf, Mediterranean Loaf together with Peaches and Cream Scrolls. Book early to avoid disappointment!

Prerequisite: Must complete Basic Bread Baking Class before attending.

Course Dates
Sat 25 July & Sun 26 July 2020 10am - 4pm (daily) 23 Jul 2020 Full Join Wait List
Mon 21 Sept & Tue 22 Sept 2020 10am - 4pm (daily) 19 Sep 2020 Available Add to Cart

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