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5 Day Bread Baking Course

S$ 1,300.00

by Dean Brettschneider
Get ready to bake to your heart's content in this awesome 5-day course covering a host of bread baking ideas. On the first day, join Dean for his signature Basic Bread Baking class and create a range of breads from two simple doughs. On day 2, you will turn your attention to the healthier breads by Baking with Grains. On…

Easy

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Basic Bread Baking

S$ 260.00

Basic Bread Baking

20, 28 Jul | 01, 10, 29 Aug | 13, 30 Sep

by Chef Jenna White
After learning daily from the Baker himself, our in-house chef Jenna White will share with you the science of bread baking as well as Dean’s unique kneading technique in this 100% hands-on foundation bread baking class. In this class you will produce a variety of breads from two basic doughs, including High Tin White Loaf, Fougasse and a family sized…

Easy

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Basic Bread Baking

S$ 260.00

Basic Bread Baking

21 Aug | 07 Sep

by Dean Brettschneider
Our most popular class is based on Dean’s award-winning book BREAD. In this class you will learn all the fundamentals of bread baking, as well as Dean's unique style of kneading, to produce a variety of breads from two basic doughs. A 100% hands-on foundation class that is guaranteed to improve your home-baked bread! This class is a prerequisite for…

Easy

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Gluten Free Baking with Chef Jenna White

S$ 245.00

by Chef Jenna White
Gluten is a protein found in certain grains, such as wheat, rye and barley Many foods are made with gluten-containing ingredients. If you are interested in a gluten free diet, let Chef Jenna White educate you with gluten free recipes which is important to those who are gluten intolerance. You will have a better understanding and eating right for your…

Moderate

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Asia’s Favourite Cakes with Chef Teo See Ping

S$ 245.00

by Chef Teo See Ping
If you love Asian inspired flavoured cakes such as Pulut Hitam and Pandan Layer Cake then this is the class for you. Chef Teo will guide you step by step on how to to create the simple yet classical cakes. A great edition for any birthday party!

Moderate

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Savoury Quiche, Pies and Sausage Rolls with Chef Jenna White

S$ 245.00

by Chef Jenna White
Drawing from Dean Brettschneider’s internationally recognised PIE book, join us for this practical, hands-on class to learn how to make delicious sweet, savoury and puff pastry and pies. Try your hand at individual Kiwi Beef Pies, Savoury Quiche and Sausage Rolls.

Moderate

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Courses

5 Day Bread Baking Course

Easy by Dean Brettschneider

S$ 1,300.00

- - - 18 Add to Cart

Basic Bread Baking

Easy by Chef Jenna White

S$ 260.00

- 20, 28 01, 10, 29 13, 30 Add to Cart

Basic Bread Baking

Easy by Dean Brettschneider

S$ 260.00

- - 21 07 Add to Cart

Gluten Free Baking with Chef Jenna White

Moderate by Chef Jenna White

S$ 245.00

- 25 - - Add to Cart

Asia’s Favourite Cakes with Chef Teo See Ping

Moderate by Chef Teo See Ping

S$ 245.00

- 08 25 - Add to Cart

Savoury Quiche, Pies and Sausage Rolls with Chef Jenna White

Moderate by Chef Jenna White

S$ 245.00

- 27 23 24 Add to Cart