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Advanced French Bread Baking

S$ 260.00

Advanced French Bread Baking

21 Jan | 21 Feb | 16 Mar

by Dean Brettschneider
Try your hand at advanced French baking techniques including dough cutting & decorating. In this class you will bake authentic French breads such as Baguette aux Cereals (Wholegrain and Seed Baguette), Pain au Noix (Nut Bread), Pain de Seigle (French Rye Bread), Pain Viennois (Vienna Bread) and Pain d’epices (Spiced Quick Bread). Prerequisite: Must complete Basic Bread Baking Class before…

Advanced

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5 Day Bread Baking Course

S$ 1,300.00

by Dean Brettschneider
Get ready to bake to your heart's content in this awesome 5-day course covering a host of bread baking ideas. On the first day, join Dean for his signature Basic Bread Baking class and create a range of breads from two simple doughs. On day 2, you will turn your attention to the healthier breads by Baking with Grains. On…

Easy

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Patisserie & Pastry Perfection with Jenna White

S$ 245.00

by Chef Jenna White
Let Pastry Chef Jenna White guide you through both sweet and rough puff pastry, showing you the tips and techniques on how to perfect pastry with beautifully delicate results. Make a stunning selection of fresh fruit tarts, tarte au citron, tarte aux pommes and show-stopping millefeuille.

Moderate

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Classic Cakes

S$ 245.00

by Dean Brettschneider
Create two stunning classic cakes: Black Forest Gateau and Sacher Torte. Learn how to bake light-as-air sponges, prepare classic fillings and learn the Pastry Master's techniques with a piping bag. You will also learn how to make chocolate decorations and the art of design.

Moderate

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Baking for Beginners - new recipes!

S$ 180.00

Baking for Beginners - new recipes!

02 Jan | 18 Feb | 22 Mar

by Chef Jenna White
If you are stuck for ideas or you don't have any baking skills whatsoever, this class is the perfect choice for you. Learn basic bakes for midweek meals, light lunches or treats for your office, such as Savoury Galettes, Chocolate Whoopie Pies, Ginger Crunch and Dean's famous Date Scones. Chef Jenna will guide you with simple step-by-step instructions to make…

Easy

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Baking for Kids - Special Christmas Edition

S$ 100.00

by Helen Burge
It’s time to set your budding little Chefs free in our kitchen for a 3-hour baking class. Your children will learn all of the basics including hygiene and kitchen safety, not to mention the delicious Christmas Goodies that they will bake from scratch and bring home...that’s if they don’t get gobbled up in the meantime! Join our December class that…

Easy

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Courses

Advanced French Bread Baking

Advanced by Dean Brettschneider

S$ 260.00

- 21 21 16 Add to Cart

5 Day Bread Baking Course

Easy by Dean Brettschneider

S$ 1,300.00

- - - 07 Add to Cart

Patisserie & Pastry Perfection with Jenna White

Moderate by Chef Jenna White

S$ 245.00

- 26 12 02 Add to Cart

Classic Cakes

Moderate by Dean Brettschneider

S$ 245.00

- - 17 - Add to Cart

Baking for Beginners - new recipes!

Easy by Chef Jenna White

S$ 180.00

- 02 18 22 Add to Cart

Baking for Kids - Special Christmas Edition

Easy by Helen Burge

S$ 100.00

18 - - - Add to Cart