Our People

Dean Brettschneider

Dean is a global-based professional baker and patissier with an international following. Award-winning author of twelve cookbooks & presenter and judge in multiple TV shows, Dean co-owns and is the founder of the successful artisan bakeries Baker & Cook and Plank Sourdough Pizza in Singapore.

Chef Jenna White

Hailing from a small town in New Zealand, Chef Jenna White has made her way around the world, gaining experience from renowned chef’s such as Peter Gordon in London.

Jay Soh

Jay has worked in the hospitality and wine industries for more than 15 years. Over this time she has developed a true love for cooking and baking and has attended a number of wine and baking courses to further grow her knowledge and skill.