Dean is a global-based professional baker and patissier with an international following.
Award-winning author of twelve cookbooks & presenter and judge in multiple TV shows, Dean co-owns and is the founder of the successful artisan bakeries Baker & Cook and Plank Sourdough Pizza in Singapore. He also has bakery interests in London and in the coming year Manila, UAE and Budapest.
Ignite your passion for cooking and inspire your weekly repertoire with our creative classes led by Singapore’s leading chefs and cooks.
Discover the simple science behind baking beautiful breads, pastries, cakes and tarts with Global Baker Dean Brettschneider.
S$ 220.00
21 Jan | 22 Mar
Join award-winning Spanish Chef Carlos Montobbio as he imparts his contemporary interpretations of Spanish desserts from Esquina. Think Classic Crema…
Easy Add to Cart
S$ 260.00
05 Feb | 04 Mar
Love the artisan breads that we sell in our bakery? Chef Jenna will teach you the theory, ingredients and techniques…
Moderate Add to Cart
S$ 190.00
27 Jan | 15 Feb | 29 Mar
Pears often play second fiddle to apples, but they make some of the most delicious and beautiful fruit-based bakes. In…
Easy Add to Cart
Dean Brettschneider has taught me a great deal about making really good bread.
Rick Stein OBE
Chef, restaurateur, author and tv presenter, UK