Dean is a global-based professional baker and patissier with an international following.
Award-winning author of twelve cookbooks & presenter and judge in multiple TV shows, Dean co-owns and is the founder of the successful artisan bakeries Baker & Cook and Plank Sourdough Pizza in Singapore. He also has bakery interests in London and in the coming year Manila, UAE and Budapest.
Ignite your passion for cooking and inspire your weekly repertoire with our creative classes led by Singapore’s leading chefs and cooks.
Discover the simple science behind baking beautiful breads, pastries, cakes and tarts with Global Baker Dean Brettschneider.
S$ 260.00
25 Aug | 02, 11, 29 Sep | 06, 19, 30 Oct | 04, 09, 20 Nov | 03, 16 Dec
Let Baker & Cook’s Executive Chef Jenna White share with you the science of basic bread baking as well as…
Easy Add to Cart
S$ 260.00
27 Sep
Drawing recipes from Dean Brettschneider’s internationally recognised PIE book, join us for a practical, hands-on class to learn how to…
Moderate Add to Cart
S$ 220.00
24 Oct | 01 Dec
Join the class that will teach you how to hand-stretch and bake like an authentic Italian pizza Chef. Starting with…
Easy Add to Cart
Dean Brettschneider has taught me a great deal about making really good bread.
Rick Stein OBE
Chef, restaurateur, author and tv presenter, UK