Dean is a global-based professional baker and patissier with an international following.
Award-winning author of twelve cookbooks & presenter and judge in multiple TV shows, Dean co-owns and is the founder of the successful artisan bakeries Baker & Cook and Plank Sourdough Pizza in Singapore. He also has bakery interests in London and in the coming year Manila, UAE and Budapest.
Ignite your passion for cooking and inspire your weekly repertoire with our creative classes led by Singapore’s leading chefs and cooks.
Discover the simple science behind baking beautiful breads, pastries, cakes and tarts with Global Baker Dean Brettschneider.
S$ 300.00
18, 18 Jul
It’s time to set your budding little chefs free in our kitchen for a 2-day cooking and baking lesson. Send…
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S$ 260.00
10, 16, 20, 26 Jul | 02, 11, 29 Sep
Let Baker & Cook’s Executive Chef Jenna White share with you the science of basic bread baking as well as…
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S$ 220.00
14 Jul | 11 Aug | 15 Sep
Are you a fan of Thai food? This is our first class dedicated to bringing a taste of Amazing Thailand…
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Dean Brettschneider has taught me a great deal about making really good bread.
Rick Stein OBE
Chef, restaurateur, author and tv presenter, UK