Easter Baking

S$ 260.00


by Dean Brettschneider

This class includes lunch with a glass of wine and coffee/tea and your Easter bakes to take home.

You would have to agree that it is hard to find better Hot Cross Buns than those enriched, spice-filled treats at Baker & Cook. Learn the secret to our Hot Cross Buns, German Easter Bread (Osterbrot) and Swiss Easter Bread from the Global Baker himself, Dean Brettschneider.

Course Dates
Sat 17 March 2018 10am - 4pm 15 Mar 2018 Available Add to Cart
Thu 29 March 2018 10am - 4pm 27 Mar 2018 Available Add to Cart

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