Classic Cakes

S$ 245.00

Moderate

by Dean Brettschneider

Class includes lunch, glass of wine & coffee / tea

Create two stunning classic cakes: Black Forest Gateaux with Sacher Torte. Learn how to bake light-as-air sponges, prepare classic fillings and learn the pastry Masters techniques with a piping bag. You will also learn how to make chocolate decorations and the art of design.

Course Dates
Sat 03 June 2017 10am - 4pm 01 Jun 2017 Close
Sat 22 July 2017 10am - 4pm 20 Jul 2017 Available Register
Mon 28 August 2017 10am - 4pm 26 Aug 2017 Available Register
Wed 27 September 2017 10am - 4pm 25 Sep 2017 Available Register

Other Classes You Might Be Interested

S$ 200.00

by Dean Brettschneider
Bastille Day Special

14 Jul

Celebrate French National Day with us! Join Dean to bake some gorgeous crusty baguettes, and while waiting for your dough…

Moderate Register

S$ 180.00

by Helen Burge
Middle Eastern Vegetarian Mezze

27 Jun | 28 Jul | 28 Aug | 20 Sep

Discover the exotic flavours of the Middle East with a feast of small plates to share. Drawing inspiration from Middle…

Easy Register

S$ 180.00

by Helen Burge
Sassy Salads (Class 2)

25 Jul | 22 Aug | 12 Sep

Join the meat mutiny and discover new energy with delicious main meal salads. Using wonderful combinations of flavour, colour and…

Easy Register