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A tour of European cheese & wine

S$ 100.00

by Oliver Sutton
The Cheese Artisans Cheese-monger in Chief will take you on a European Tour of Artisan & Farmhouse Cheeses along with samples and wine pairings encompassing the core cheese categories. Learn how to curate & prepare the perfect cheese board including accompaniments for cheese and Baker & Cook artisanal breads.

Easy

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Barista & Latte Art

S$ 150.00

by Ervin Maliwanag
Learn all the secrets behind creating the perfect espresso, latte, cappuccino, macchiato and flat white. Once you have learned to pour the perfect coffee, refine your latte art with some free-pouring styles including hearts, rosettas and tulips then try your hand at some etching as well. Taught by Baker & Cook’s longest standing, Allpress trained Barista. Maximum class size of…

Easy

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Tea Appreciation

S$ 100.00

by Praba Govalin
Not all teas are created equal. Learn how to perfect your cup and bring home your own customized tea blend. This class will include making your own blend, tea cupping, identifying different grades and categories of tea. You will also learn how to make Matcha tea, tea latte & ice tea. A good cup of tea is more than just…

Easy

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Courses

A tour of European cheese & wine

Easy by Oliver Sutton

S$ 100.00

09 Add to Cart

Barista & Latte Art

Easy by Ervin Maliwanag

S$ 150.00

26 Add to Cart

Tea Appreciation

Easy by Praba Govalin

S$ 100.00

25 Add to Cart