Patisserie and Pastry Perfection

S$ 245.00

Moderate

by Chef Jenna White

Class includes lunch with a glass of wine and coffee / tea.

Let Pastry Chef Jenna White guide you through both sweet and rough puff pastry, showing you the tips and techniques on how to perfect pastry with beautifully delicate results. Make a stunning selection of fresh fruit tarts, tarte au citron, tarte aux pommes and show-stopping millefeuille.

Course Dates
Mon 17 September 2018 10am - 4pm 17 Sep 2018 Available Add to Cart

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