All-time Favourite Cakes

S$ 245.00

Easy

by Chef Jenna White

Take home your 3 lovely cakes as well as enjoying lunch and a glass of wine.

Perfect our modern version of everyone’s good old favourite classic cakes such as Baker & Cook ‘s Carrot Cake, Lemon & Raspberry Drizzle Cake and our special Salted Caramel Banana Cake. Prepare a variety of delicious icings and learn piping and decorating techniques as well as making fondant decorations.

Course Dates
Tue 21 August 2018 10am - 4pm 19 Aug 2018 Available Add to Cart
Fri 28 September 2018 10am - 4pm 26 Sep 2018 Available Add to Cart

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