Basic Bread Baking

S$ 245.00

Easy

by Dean Brettschneider

Class includes morning & afternoon tea, lunch and a glass of wine & coffee / tea.

Our most popular class is based on Dean’s award-winning book BREAD. In this class you will learn all the fundamentals of bread baking, as well as Dean's unique style of kneading, to produce a variety of breads from two basic doughs. A 100% hands-on foundation class that is guaranteed to improve your home-baked bread!

This class is a prerequisite for all of our bread baking classes.

Course Dates
Thu 28 September 2017 10am - 4pm 26 Sep 2017 Available Add to Cart
Thu 5 October 2017 10am - 4pm 03 Oct 2017 Available Add to Cart
Sat 14 October 2017 10am - 4pm 12 Oct 2017 Available Add to Cart
Fri 27 October 2017 10am - 4pm 25 Oct 2017 Available Add to Cart
Sat 4 November 2017 10am - 4pm 02 Nov 2017 Available Add to Cart
Sun 19 November 2017 10am - 4pm 17 Nov 2017 Available Add to Cart
Fri 24 November 2017 10am - 4pm 22 Nov 2017 Available Add to Cart
Sat 2 December 2017 10am - 4pm 30 Nov 2017 Available Add to Cart
Sun 17 December 2017 10am - 4pm 15 Dec 2017 Available Add to Cart

Other Classes You Might Be Interested

S$ 495.00

by Dean Brettschneider
Advanced Bread Baking Two – 2 Day Intensive

28 Oct

Building on your basic skills, practice advanced techniques to create more challenging breads such as Apricot Brioche Plaited Loaf, Choc…

Advanced Add to Cart

S$ 100.00

by Praba Govalin
Tea Appreciation

04 Oct | 21 Nov

Not all teas are created equal. Learn how to perfect your cup and bring home your own customized tea blend.…

Easy Add to Cart

S$ 180.00

by Helen Burge
Almost Raw Treats Class 2

11 Oct | 02 Nov | 14 Dec

Join Helen for a new class of wholefood sweet recipes that are dairy-free, gluten-free, refined sugar free, plant based and…

Easy Add to Cart