Pasta Making Masterclass 3 with Chef Jenna White (NEW RECIPES)

S$ 190.00

Easy

by Chef Jenna White

In this class you will enjoy the fresh pasta you have made with a glass of wine and coffee / tea.

Home-made fresh pasta is such a treat! Join Chef Jenna White as she leads you through the basics of ravioli and fettucine, as well as preparing two delicious sauces that will top off your pasta dish perfectly. The new menu features a classic dish of slow cooked Beef Ragu Fettucine and Spinach & Burrata Ravioli with lemon & almond beurre noisette. If you are a pasta lover, this class is not to be missed!

Course Dates
Thursday 27 December 2018 10am - 1pm 25 Dec 2018 Available Add to Cart

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