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New York Deli Baking

S$ 245.00

Moderate

by Dean Brettschneider

Class includes New York Deli style lunch and a glass of wine & coffee / tea

New York Delis are synonymous with Bagels, Bialys, NY Rye Breads and American Sweet Buns. Bake these signature breads with Dean and then work together to fill them with pastrami, salmon (lox), ham, Swiss cheese, pickles and other deli delights to make a delicious NYD style lunch.

Prerequisite - Must complete Basic Bread Baking Class before attending.

Course Dates
Wed 3 May 2017 10am - 4pm 01 May 2017 Close
Fri 2 June 2017 10am - 4pm 31 May 2017 Close
Mon 24 July 2017 10am - 4pm 22 Jul 2017 Available Register
Wed 23 August 2017 10am - 4pm 22 Aug 2017 Available Register

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