class Banner

Italian Flatbreads & Pizza Making with Chef Jenna White

S$ 245.00

Easy

by Chef Jenna White

This class includes morning & afternoon tea, lunch and a glass of wine & coffee / tea.

Calzone, Focaccia, Stromboli, Grissini & Pizza are Italian institutions as far as breads go. Join the class that will make you feel like an authentic Italian baker and learn the secrets of Pizza making that has made Plank Sourdough Pizza an instant success.

Course Dates
Sun 4 February 2018 10am - 4pm 02 Feb 2018 Available Add to Cart
Tue 27 March 2018 10am - 4pm 25 Mar 2018 Available Add to Cart

Other Classes You Might Be Interested

S$ 520.00

by Dean Brettschneider
Advanced Bread Baking Two – 2 Day Intensive

28 Jan

Building on your basic skills, practice advanced techniques to create more challenging breads such as Pain au Levin (including the…

Advanced Add to Cart

S$ 180.00

by Chef Roshini Dharmapala
Baking for Beginners - new recipes!

18 Feb | 22 Mar

If you are stuck for ideas or you don't have any baking skills whatsoever, this class is the perfect choice…

Easy Add to Cart

S$ 245.00

by Chef Jenna White
Proper Pies & Tarts with Jenna White

05 Feb | 04 Mar

Drawing from Dean Brettschneider’s internationally recognised PIE book, join us for this practical, hands-on class to learn how to make…

Moderate Add to Cart